grilled sourdough house cultured butter |
6 |
french onion soup braised beef shin, brioche crouton, white cheddar cheese |
11 |
bear and flower smoked pork hock terrine mustard, house pickles, celeriac remoulade |
13 |
beef tartare mustard, cornichons, smoked beef fat, gaufrette potato chips |
18 |
lyonnaise salad 63 degree egg, frisée, warm croutons, bacon vinaigrette |
18 |
smoked sturgeon salad caper aioli, lemon vinaigrette |
19 |
toasted barley salad tomatoes, candied walnuts, bleu cheese |
13 |
+ sockeye salmon | 14 |
+ chicken | 8 |
mélo beef burger double smoked bacon, white cheddar, herb mayonnaise, brioche, frites |
19 |
roast eggplant seared king oyster mushroom, stewed barley, compressed apple, mushroom jus |
23 |
chicken suprême gnocchi, chive cream sauce, roasted parsnip |
25 |
steak frites spicy greens, red wine jus |
27 |
charred tuna warm potato salad, scallion, anchovy aioli |
27 |
pan seared sockeye salmon deep fried brandade, green salad |
27 |
grilled sourdough house cultured butter |
6 |
french onion soup braised beef shin, brioche croutons, white cheddar cheese |
12 |
mixed green salad granny smith apple, candied walnuts, champagne vinaigrette |
12 |
bear and flower smoked pork hock terrine mustard, house pickles, celeriac remoulade |
13 |
vegetarian terrine butternut squash, beefsteak tomato, zucchini, eggplant, goat cheese tartinade |
13 |
beef tartare pickled shallot, dijon emulsion, grana padano crisps, crostini |
18 |
smoked sturgeon caper aioli, frisée, lemon vinaigrette |
19 |
roast eggplant seared king oyster mushroom, stewed barley, compressed apple, mushroom jus |
23 |
charred tuna warm potato salad, scallion, anchovy aioli |
27 |
pork tenderloin potée chou croute, purple top turnip, sweet potato, potato |
27 |
pork tenderloin potée chou croute, purple top turnip, sweet potato, potato |
27 |
hanger steak potato foam, roasted butternut squash, crispy potatoes, red wine jus |
29 |
braised lamb shank caramelized onion purée, sourdough crumbs, bean cassoulet |
31 |
pan seared sockeye salmon clam bouillabasse, fennel, candied ginger |
32 |
brandade anchovy aioli |
9 |
gnocchi chive cream sauce |
9 |
roasted parsnips honey glaze |
9 |
charred broccoli mornay sauce |
9 |
pomme purée crispy potato |
9 |
stewed barley mushroom jus |
9 |
daily cheese selection house preserves, nuts, crostini |
11 |
apple galette almond cream, bourbon butterscotch, vanilla bean gelato |
10 |
pistachio and raspberry napoleon puff pastry, pistachio mousseline, freeze dried raspberry |
9 |
vanilla crème brûlée chocolate dipped sable |
9 |
gâteau opéra almond joconde, coffee anglaise, dark, chocolate, passionfruit sorbet |
14 |
trio of assorted ice cream or sorbet |
9 |
jaboulet beaumes de venise rhône valley, france |
|
chateau d’orignac pineau des charentes bordeaux, france |
|
petit guiraud sauternes sauternes, france |